It's time to eat strawberries again. Make strawberry cake. I've made two or three cakes before. But the skill of mounting and smoothing is not enough. I can only use finger biscuits to cover the ugly. It's Qi Feng's recipe of Jun. Eight inches
I remember a long time ago, I bought the red koji powder for making the strawberry cake roll. It's useless. It's about to expire. I tried the cake roll. Although the shape of the strawberry is still lacking, the baked cake roll is an extremely s... ...
Today, my nephew came home to play and asked me to make him a cake with cream, fruit and chocolate beans. I searched several cakes on the Internet and made my own. The finished product is perfect.
It's a good season for strawberries to come on the market before Christmas. How can we miss it? It's a good time for Dabao's birthday to make a cream strawberry cake. -
This is one of the best I can make. Basically, someone in my family will make one for birthday. The fruit is the freshest in the season. In the case of cake room, it's fruit cake. Once I didn't want to do it. I bought the ready-made cream for my... ...
Husband's birthday. Don't like durian. Mango is very astringent this season. Use strawberry instead. Match the green of Matcha. It's delicious and beautiful.
I read it on the Internet. I think it's cute. Share it with you
The annual Christmas is finally here today. I have to think about it in the morning. What should I do? So I made a small strawberry cake. 2014 is really my cake year. 2000 paper cups are almost used. I don't know how much flour is used. I'm real... ...
It's Christmas. Make a strawberry chocolate cream cake for you. -
To put it bluntly, I want to be a Christmas villain. I don't want to be a monotonous villain. So I made this black forest strawberry cake. Well, it's actually because Christmas is off. All the shopping malls in America are closed for Christmas. ... ...
Recently, the popular naked cake is super suitable for me who is not sure about whipping cream. Qifeng cake recipe is very good. Bake at a low temperature. No cracking, no shrinking and perfect demoulding. -